Buddha Cheese

Discover one of the blue diamonds of the CBD world. The Blue Buddha Cheese got its name from the color of its buds created when the last weeks before the harvest have been cold. Don?t expect it on all of its buds or production, but do expect a constant and very sweet particular taste.
This variety will delight the fans of tasty CBD flowers. An all-round harmonious product that is full of quality and that gained international popularity.

CBD rate: 3.3% - THC rate: 0.11% - Origin: Switzerland ? Cultivation: Green House

Conservation :
Keep in its original packaging and in a cool and dry place. Do not expose to sunlight.
Preparation advice :
Our flowers are compact and resinous, so you will have to work them before infusion.
The rest is child's play: Add a fat like whole milk (coconut, soya...) in boiling water. Put your flower in a tea ball, let it infuse as you wish. Enjoy!
? Why add fat?
It will bring you a better dissolution of the cannabinoids and thus an optimum way of consumption to take advantage of the properties and flavors of our flowers.
Reminder :
In accordance with the law in force , all our flowers are only intended for infusions.
Certificate of conformity available in request.